Sabut Moong Dal (Whole Moong)

Sabut Moong Dal, also known as Whole Moong, is a protein-rich, nutrient-dense legume widely used in Indian kitchens. With its mild flavor and high fiber content, it is perfect for making dals, sprouts, khichdi, curries, and salads – a wholesome ingredient for everyday cooking.

✨ Why Choose Sabut Moong Dal?

✅ 100% natural & unpolished whole moong
✅ Rich in protein & dietary fiber
✅ Packed with vitamins, minerals & antioxidants
✅ Easily digestible & heart-healthy
✅ Ideal for sprouts, dals, soups, curries & khichdi

Nutritious, light, and versatile, Whole Moong Dal is a must-have superfood that supports weight management, boosts immunity, and promotes overall wellness while adding authentic taste to your meals.